Paola Ambrogi

  • Studies in Chemistry at the University of Bologna (duration five years).
  • Chimica e Tecnologia alimentari (Food chemistry and technology), University of Parma
  • Didattica generale e sperimentale (General and experimental didactic), University of Ferrara

Aktuelle Publikationen

Zeitschriftenartikel

Ambrogi, P. & Eilks, I. (2025). Education for Sustainable Development, Nanoscience, and Chemistry Education: A Survey among Italian Chemistry Teachers. International Journal of Physics and Chemistry Education.@article{Ambrogi2025a, title={Education for Sustainable Development, Nanoscience, and Chemistry Education: A Survey among Italian Chemistry Teachers}, author={Ambrogi, Paola and Eilks, Ingo}, year={2025}, journal={International Journal of Physics and Chemistry Education} }